Sour Cream Waffles
3 Eggs — separated
3/4 Cup Milk
1/2 Cup Unsalted Butter — melted
3/4 Cup Sour Cream
1 1/2 Cups Flour
2 Teaspoons Baking Powder
1/2 Teaspoon Baking Soda
1/4 Cup Sugar
Beat egg yolks in a bowl.
Beat in milk, butter, and sour cream.
Combine and sift together flour, baking powder, baking soda, and sugar.
Add to the liquid mixture and beat well.
Beat the egg whites until stiff and fold into batter.
Makes 4 waffles.