Crockpot Mexican Style Short Ribs

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Crockpot Mexican Style Short Ribs

4 lbs. beef short ribs

1 10 oz. can beef consommé

1 1-1/4 oz. pkg taco mix

1/4 cup green pepper, chopped

In large skillet brown ribs; pour off excess fat. Mix beef consume with dry taco mix; add green pepper.

In crockpot, pour sauce over ribs. Cover, cook on low 6-8 hours.

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