Shrimp and Lobster Dip
16 oz. cream cheese
2 T. milk or cream
3 T. Worcestershire sauce
1/2 lb. lobster, cooked and chopped
1/2 lb. shrimp, cooked and chopped
3 T. green onion, chopped
1/2 C. cheddar cheese
Combine cream cheese, milk or cream, and Worcestershire sauce.
Add lobster, shrimp and onion. Mix and pour into a buttered shallow baking dish.
Top with cheddar cheese and bake at 350° F. for 20 minutes, until it starts to bubble around the edges. Serve warm with crackers.