Butter Brickle Bars
1 cup butter
1 cup brown sugar
6-ounce package chocolate chips
3/4 cup chopped walnuts
48 soda crackers or 1 1/2 sleeves
Line 11-by-17-inch cookie sheet with foil. Place soda crackers on foil. Boil butter and brown sugar about 3 minutes, being careful not to burn.
Pour over soda crackers and bake at 400 degrees about 3-4 minutes, until crackers float in bubbling syrup. Remove from oven and cool slightly. Place chocolate chips on top. Spread as they melt and sprinkle nuts on top.
Cut in squares using perforations on crackers as lines. Take each cracker out and place on another cookie sheet and put refrigerator to cool. When chocolate is hard, put in cookie container.
Makes approximately 4 dozen.