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Crockpot Picante Chicken

Crockpot Picante Chicken

12 ounces skinless boneless chicken breast

1 jar picante sauce — small

Put in crock pot and simmer all day (approx 8 hours).

Serving Size : 4

Serving Ideas: Serve with rice (would need to add additional points for rice.)

NOTES : Per serving: 98.6 cal, 1.4g (13.9%) fat, 0g fibre, 61mg sodium, 0.1g carbs, 19.8g protein

WW Points: 2 pt.

Note from Tina: I use chicken breasts layered with Ranch dressing mix (dry) and fresh salsa.  If you don’t make your own salsa, Sam’s Club has a great one in the deli.

 

 

 

 

 





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