1 pound extra lean ground beef 10% or less fat
1 1/4 cups salsa low sodium
3/4 cup quick-cooking oatmeal
1 carrot shredded
2 plum tomatoes, diced
1/2 cup mushrooms coarsely chopped
Preheat oven to 350°F. Spray loaf pan with nonstick cooking spray.
In a large bowl, combine beef, salsa, oatmeal, carrot, tomatoes, and mushrooms. Shape mixture into a loaf. Place loaf in pan.
Bake until browned and knife, inserted in center, comes out clean and hot, about 65 minutes (1 hour, 5 minutes). Let stand about 10 minutes before slicing.
Cut into 12 equal slices.
WEIGHT WATCHERS Simply the Best
Notes: Nutrition Information that came with the recipe: 1 serving (1/6 loaf) = 4 points