Southwestern Beef Supper

Southwestern Beef Supper

1/2 pound ground beef
1 small onion, chopped
3 cups frozen O’Brien potatoes, thawed
1 cup salsa

Brown ground beef and onion in large skillet. Pour off any drippings.

Stir in potatoes and cook over medium heat for 5 minutes, stirring occasionally.

Stir in salsa and continue to cook 10 minutes longer.

6 servings.

Weight Watchers Points: 4 points

Calories 178.5 Protein 12.87g Total Fat 7.85g Carbohydrate 13.84g Saturated Fat 3.15g Cholesterol 35.09g Sodium 307mg Fiber 1.58g

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